https://www.magpieskitchen.com/lets-eat daily 0.75 2018-08-27 https://www.magpieskitchen.com/services daily 0.75 2025-10-08 https://images.squarespace-cdn.com/content/v1/5b685189cc8fed0464822992/1535338455750-UUGU7XFJEQOO37I7RT94/20150227_185356.jpg Services Charred Corn Salad with Creamy Lime Dressing https://images.squarespace-cdn.com/content/v1/5b685189cc8fed0464822992/1535337445224-D5DLLS4NS7EE0W767P3R/IMG_0161.JPG Services Cauliflower and Kale Soup https://images.squarespace-cdn.com/content/v1/5b685189cc8fed0464822992/1535226526037-H20CC1V7LVYDCOWK4P3N/website+bowl+of+food+pic.jpg Services https://www.magpieskitchen.com/about daily 0.75 2024-11-02 https://images.squarespace-cdn.com/content/v1/5b685189cc8fed0464822992/1534360763381-3BGF80OPQA9OH15UYVTN/all+404.jpg About I was born in Malaysia in a vibrant multi-ethnic culinary environment where food was central to social and family gatherings, festivals and rituals. Weaned on a diet that was rich in flavors and variety in this "Cradle of Spices", my subsequent travels around the world became explorations of flavor, cooking methods and eating styles. My approach to food is informed by the study of Ayurveda, Macrobiotics, the Chinese 5-phase theory and the latest advances in nutritional science, all of which deepened my understanding of the relationship between food and the body as it unfolds in time. As a chef, I meld the aesthetics and science of food into eating experiences that are sensual and healthful. I am a graduate of the Natural Gourmet Institute for Health and Culinary Arts, and taught in their Chefs’ Training Program. ~ANNIE KUNJAPPY https://images.squarespace-cdn.com/content/v1/5b685189cc8fed0464822992/1534356922342-7U4BLQZZPXYDWZTSLK9Z/website+sliced+beets.jpg About https://www.magpieskitchen.com/menu daily 0.75 2017-05-09 https://www.magpieskitchen.com/home-margot daily 1.0 2025-05-09 https://images.squarespace-cdn.com/content/v1/5b685189cc8fed0464822992/1534357714129-IU98ZS7YD3PEN2SXK817/website+strawberry.jpg Home